Copycat Restaurant Recipes

HCG Diet Phase 2 Cinnamon Apple Slices

These warm, tender apple slices are simmered in a fragrant cinnamon-infused sauce that satisfies your sweet tooth without breaking your protocol. Perfectly compliant for HCG Phase 2, this dish transforms a simple fruit serving into a comforting, pie-like treat.

HCG Diet Apple Slices Cinnamon Sauce
Prep
5 min
Cook
10 min
Serves
1
Level
Easy
Per serving
95 kcal

Method

  1. Core the apple and slice it into thin, uniform wedges.

  2. In a small non-stick skillet over medium-low heat, whisk together the water, cinnamon, nutmeg, and stevia.

  3. Add the apple slices to the skillet and stir to ensure every slice is coated in the cinnamon liquid.

  4. Cover the skillet with a lid and simmer for 5 to 8 minutes, or until the apples are fork-tender.

  5. Remove the lid and stir in the vanilla extract. Continue to simmer uncovered for 1 more minute until the sauce thickens into a glaze.

  6. Transfer the apples and all remaining sauce to a bowl and serve immediately while warm.

Notes

Use Granny Smith apples for a tart flavor that mimics traditional apple pie.

Slice the apples very thinly so they soften quickly and release their natural pectin to thicken the sauce.

If the sauce evaporates too quickly, add one tablespoon of water to prevent scorching.

Sprinkle a tiny pinch of sea salt to enhance the sweetness of the stevia.

Questions

Is this recipe allowed on HCG Phase 2?
Yes, this recipe uses only HCG-approved ingredients and counts as one of your daily fruit servings.
Can I use a different sweetener?
You can use any HCG-approved sweetener like monk fruit or erythritol, though stevia is most common.
Can I eat this cold?
Yes, it can be prepared ahead of time and served cold, though the cinnamon flavor is most intense when warm.
Do I need to peel the apple?
It is not necessary to peel the apple, and keeping the skin on provides extra fiber, which is beneficial during the diet.

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